Sunday, May 27, 2012

Cooking

On Friday, Ben announced that he wants to become a good cook. He scoured my cook books on Friday night and Saturday morning and got to it.

Breakfast was a fruit smoothie. He followed the instructions all by himself, which included 10 mins of soaking in lemon juice.

Lunch was bread rolls. We baked six of them in little bread pans. It was a freezing day here yesterday so it was hard to find a sunny spot for activating the yeast.

And dinner was lasagne, with a layer of spinach between the meat sauce.

To my shame, Ben didn't know what garlic looked like ( even though he watches me mincing garlic most nights!) and he didn't know what celery looked like. He pulled out leeks first off.

All three dishes were just delicious.

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